Re-post: Celebrate Home Magazine, fall issue

4 09 2017

In 2012, Barbara Kelley and I launched Celebrate Home Magazine, a quarterly lifestyle publication. Visit our website at www.celebratehomemagazine.com. We published four issues (fall 2012, winter 2013, spring 2013 and summer 2013).

Click the link below to download a two-page spread pdf of the magazine:

CelebrateHomeMagFall2012 Spreads

Click the link below to download a pdf designed for single page printing:

CelebrateHomeMagFall2012 Pages

Want to order a print copy of Celebrate Home Magazine? Click here, then sign up for a free magcloud.com account. You can download the FREE pdf or purchase a print copy on this link.

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Learn how to make jam!

6 03 2016
Want to learn how to make jam? My friend and jam master Sophia Stadnyk shows you step-by-step how to make jam in our spring 2013 issue of Celebrate Home Magazine. Turn to page 36 to learn how. Then turn to page 42 for Barbara Kelley’s article, “Cooking with Jam,” where you’ll find (jam-packed!) recipes for an appetizer, entree and three sweet treats.
Barbara Kelley and I published this magazine series in 2012-2013 as a personal project. Click on the link below to download the free pdf of this issue!

Single pages version: Celebrate Home Spring 2013

Reader spreads version (my favorite!):
Celebrate Home Spring 2013 Spreads

Order a print copy (at cost, plus shipping):
http://www.magcloud.com/browse/issue/540569

You can also view it on issuu.com here.

Written by Sophia Stadnyk. Photography © Cindy Dyer. All rights reserved.

Making Jam






Re-post: Celebrate Home Magazine, Fall Issue

14 10 2015

In 2012, Barbara Kelley and I launched Celebrate Home Magazine, a quarterly lifestyle publication. Visit our website at www.celebratehomemagazine.com. We published four issues (fall 2012, winter 2013, spring 2013 and summer 2013).

Click the link below to download a two-page spread pdf of the magazine:

CelebrateHomeMagFall2012 Spreads

Click the link below to download a pdf designed for single page printing:

CelebrateHomeMagFall2012 Pages

Want to order a print copy of Celebrate Home Magazine? Click here, then sign up for a free magcloud.com account. You can download the FREE pdf or purchase a print copy on this link.





Monday smiles

1 06 2015

Bell peppers were on sale at Giant Food this morning for just a buck each (really good deal), so I bought two red, two yellow and two orange (for the ark?), with no particular purpose intended for them. I started chopping them up for bite size dipping snacks and decided that whacking off the tops (stuffed pepper style) would speed up the process.

1 Yellow Pepper

I cut up a yellow one first and when I lopped off its “head,” voila—a happy smiley face greeted me—in both top and bottom sections. (FYI, this only happened with the yellow peppers. How appropriate is that?)

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What’s better than one smiley face? Two!

2 Yellow Pepper

Figuring this was a fluke, I cut into the second yellow pepper (very scientific approach, eh?) and voila—another smiley duo. This one has a crooked smile just like mine (plus Groucho Marx eyebrows).

3 Yellow Pepper

I give you the Smiley family. If they don’t cheer up your Monday, I give up!

4 Smiley Family





Re-post: Celebrate Home Magazine, Fall 2012 issue

24 10 2013

In 2012, Barbara Kelley and I launched Celebrate Home Magazine, a quarterly lifestyle publication. Visit our website at www.celebratehomemagazine.com. We published four issues (fall 2012, winter 2013, spring 2013 and summer 2013). Just in time for fall, I’m reposting our first issue that highlights perfect-for-fall recipes by Barbara Kelley.

Click the link below to download a two-page spread pdf of the magazine:

CelebrateHomeMagFall2012 Spreads

Click the link below to download a pdf designed for single page printing:

CelebrateHomeMagFall2012 Pages

Want to order a print copy of Celebrate Home Magazine? Click here, then sign up for a free magcloud.com account. You can download the FREE pdf or purchase a print copy on this link.

Check it out and celebrate home with us!





Chef Emily’s Light & Lively Summer Menu

19 07 2013

Chef EmilyCheck out Chef Emily Doerman’s light and lively menu (from appetizer to entree to dessert) in the summer 2013 issue of Celebrate Home Magazine! Download the issue free in the links below. Visit our website to download previous issues at http://www.celebratehomemagazine.com.

View the issue as reader spreads (my favorite!):

CHM Summer 2013 Spreads

View the issue as single pages (suitable for printing):

CHM Summer 2013 Single Pages

Splurge and purchase a beautiful print copy on magcloud.com (no markup; at cost + shipping):

http://www.magcloud.com/browse/issue/600404

Help us spread the word! Share Celebrate Home Magazine with your family and friends.

Photography and design by Cindy Dyer. All rights reserved.

LightLively





Wanna learn how to make jam?

4 04 2013

Jam master Sophia Stadnyk shows you step-by-step how to make jam in our spring 2013 issue of Celebrate Home Magazine. Turn to page 36 to learn how. Then turn to page 42 for Barbara Kelley’s article, “Cooking with Jam,” where you’ll find (jam-packed!) recipes for an appetizer, entree and three sweet treats.

Single pages version: Celebrate Home Spring 2013

Reader spreads version (my favorite!):
Celebrate Home Spring 2013 Spreads

Order a print copy (at cost, plus shipping):
http://www.magcloud.com/browse/issue/540569

You can also view it on issuu.com here.

Written by Sophia Stadnyk. Photography © Cindy Dyer. All rights reserved.

JamSessionBlog